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		<title>5 Sneaky Ways Grocery Stores Take You For More Money - comments</title>
		<description></description>
		<link>http://livecheap.com/</link>
		<lastBuildDate>Thu, 09 Sep 2010 11:25:55 +0100</lastBuildDate>
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			<title>misconception</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc497</link>
			<description>I have to disagree with the statement that cuts of meat with more fat are worse than cuts with no fat.  Fat adds flavor and tenderness, therefore the more &quot;marbleized&quot;, or more fatty, a cut of meat, the better.  You have it backwards.</description>
			<author>Anonymous</author>
			<pubDate>Fri, 14 May 2010 12:24:54 +0100</pubDate>
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			<title>no comment title</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc499</link>
			<description>A nice marbling in the meat is one thing -- large chunks of fat on the outside however is not a good thing.</description>
			<author>Kris</author>
			<pubDate>Fri, 14 May 2010 13:45:52 +0100</pubDate>
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			<title>no comment title</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc500</link>
			<description>another thing stores do is advertise huge sales one week on say item A, and place that item at the head of a aisle. 

the next week the same item will be there but not on sale! so you pick up thinking oh its still on sale. 

</description>
			<author>another thing</author>
			<pubDate>Fri, 14 May 2010 14:01:12 +0100</pubDate>
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			<title>Marbling is one thing</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc501</link>
			<description>The fat on the outside just gets cut off.  The fat on the inside is quite yummy but they are two different fats.</description>
			<author>Omiewon</author>
			<pubDate>Fri, 14 May 2010 14:31:15 +0100</pubDate>
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			<title>So the moral of the story is...</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc504</link>
			<description>So the moral of the story is to not eat meat or ice cream :-(  Just kidding!

Great points in your article.  You really have to pay attention to the details, because supermarkets and manufacturers are always looking for ways to cut costs.</description>
			<author>David</author>
			<pubDate>Fri, 14 May 2010 16:57:01 +0100</pubDate>
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			<title>no comment title</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc521</link>
			<description>I just checked my pack of Albertson's store brand chicken breast, and am glad to report that it boasts &quot;up to 3%&quot; of water. It's good to know that they aren't trying to weigh it down with extra water, but I don't always go to Albertson's, so I'll be sure to always check how much water/&quot;solution&quot; each store is putting in the chicken.</description>
			<author>gefingerpoken</author>
			<pubDate>Mon, 17 May 2010 04:48:00 +0100</pubDate>
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			<title>no comment title</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc522</link>
			<description>Or the sale will only last one day, and you don't realize it until you've gone all the way to the store to get just that item. You end up getting it anyway, since you're already there.</description>
			<author>gefingerpoken</author>
			<pubDate>Mon, 17 May 2010 04:49:07 +0100</pubDate>
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			<title>The Weekend Sale</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc535</link>
			<description>I had this happen at Vons.  The advertisement showed the prices for the week, but I failed to notice that 5 of my items were &quot;Saturday &amp; Sunday&quot; only deals.  I put them back except for 2 that were still good deals.

OSH has a &quot;pay not sales tax&quot; weekend event that is pretty good. But sometimes it is Saturday only so if you show up on Sunday thinking you are going to get a deal, you won't.
</description>
			<author>Omiewon</author>
			<pubDate>Mon, 17 May 2010 17:22:07 +0100</pubDate>
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			<title>no comment title</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc638</link>
			<description>I think this is all good advice except for advising to shop at smaller stores. Chances are, you're getting less selection at higher prices.

Instead, just being aware of the way supermarkets manipulate you into buying stuff you didn't come in to shop for, and just... not doing it, is much better advice. </description>
			<author>Rebecca</author>
			<pubDate>Thu, 10 Jun 2010 00:19:19 +0100</pubDate>
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			<title>You missed one</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc640</link>
			<description>Large grocery carts. Bigger carts mean that they look more empty, so customers are likely to try to fill them thinking they don't have enough food.</description>
			<author>Anonymous</author>
			<pubDate>Thu, 10 Jun 2010 00:55:47 +0100</pubDate>
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			<title>Make a list</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc642</link>
			<description>Make a list - check it twice and don't buy anything else. that's the ticket.</description>
			<author>frugal nomad</author>
			<pubDate>Thu, 10 Jun 2010 13:17:16 +0100</pubDate>
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			<title>just plain expensive</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc652</link>
			<description>here in the UK, some products are just expensive in supermarkets, despite the impression given that all products are cheap. Eggs, for example, in the supermarkets are double the price of those sold in the mom &amp; pop stores further up the road. People still buy because they just assume the supermarkets are cheaper.</description>
			<author>kim</author>
			<pubDate>Fri, 11 Jun 2010 12:52:04 +0100</pubDate>
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			<title>no comment title</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc655</link>
			<description>As for the essentials being in different parts of the store, take Michael Pollan's advice and shop the perimeter of the store. He recommends it for health reasons (it's where the real food is rather than the food-like substances), but it applies here, too. </description>
			<author>Tyro Prate</author>
			<pubDate>Fri, 11 Jun 2010 13:26:25 +0100</pubDate>
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			<title>RE: Per unit pricing.</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc659</link>
			<description>Saw this the last time I went to Wal-Mart.

Unhelpful.

http://twitpic.com/1vabts</description>
			<author>AveSharia</author>
			<pubDate>Fri, 11 Jun 2010 14:45:10 +0100</pubDate>
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			<title>Meat Fats</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc665</link>
			<description>Marbling Fat &amp; Gristle (fat on the outer edges) are two different things. </description>
			<author>Christian K.</author>
			<pubDate>Fri, 11 Jun 2010 16:22:50 +0100</pubDate>
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			<title>Added Water</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc676</link>
			<description>Another issue with too much added water is that it often comes out when you try to cook. When you are trying to sear or brown some meat to get a good color and flavor all you end up with is boiled meat. Often the meat loses so much liquid that it ends up as tough as old boot leather. 

So not only are they cheating you by charging meat prices for water but they are also ruining the meal which makes the whole thing worthless.</description>
			<author>Graham</author>
			<pubDate>Fri, 11 Jun 2010 18:59:42 +0100</pubDate>
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			<title>Same on this side of the pond</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc690</link>
			<description>It's the same here. Sometimes the best value on a gallon of milk is at a 7/11. Here, many people assume that the wholesale outlets like Costco are cheaper. </description>
			<author>frugal nomad</author>
			<pubDate>Sat, 12 Jun 2010 12:28:03 +0100</pubDate>
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			<title>spot on</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc691</link>
			<description>You'll get your produce, milk, eggs, meat and juice on the perimeter. And, if you must - and most of us must - go down the frozen food isle. The bread isle is the one that kills you - because they put it right next to the cookies. Sneaky little devils. </description>
			<author>frugal nomad</author>
			<pubDate>Sat, 12 Jun 2010 12:33:44 +0100</pubDate>
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			<title>Supermarket and Deal Hacks to Get What You Want At</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc694</link>
			<description>OK. This isn't a new thing but it's a new twist on the whole couponing approach to sticking it back to the grocery stores, drug stores and brands that gouge. Check out sites like http://theDealyo.com - they show you how to make money by stacking promotions ( not just on.groceries... But that's where the big sacings are)- to a point where you can walk away actually getting them owing you money. They call this their &quot;money maker&quot;. I have tried it and I have to say I got $100 worth of stuff for about $10 when it was all said and done. </description>
			<author>Sh0pp3r</author>
			<pubDate>Sat, 12 Jun 2010 16:32:08 +0100</pubDate>
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			<title>Oooh Ooh I have one!</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc703</link>
			<description>The biggest size is not always the best value! For some reason at our store the peanut butter varies wildly every week as to which one is the best value. Some weeks it's the itty bitty jar and very, VERY rarely, it's the huge &quot;value&quot; jar. So always check price per ounce - with your calculator if necessary - and don't assume the biggest size is a value!</description>
			<author>jennydecki</author>
			<pubDate>Sun, 13 Jun 2010 16:19:28 +0100</pubDate>
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			<title>Yep</title>
			<link>http://livecheap.com/index.php?option=com_content&amp;task=view&amp;id=364#josc707</link>
			<description>At out store where I work we are required to get customers a cart (if they say yes) when they are carrying a lot of stuff in their hands. The reason of course is that with their hands free and room in the cart, they'll throw a few more items in before they check out. </description>
			<author>Bee</author>
			<pubDate>Mon, 14 Jun 2010 04:57:06 +0100</pubDate>
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